Azienda Agricola Bruscia is a family-run business, typical of this area in the Marche Region, it has strengthened its potential starting from past generations within the agricultural production. In recent decades the Company has considerably developed to dedicate itself with extreme professionality and passion in the wine and oil production, building a new winery of about 800 square meters, and ensuring an excellent quality of its own wines D.O.C.
In Spicello – a small village of about 33 inhabitants, nearby San Giorgio di Pesaro (PU) and not far from San Costanzo – Bruscia Osvaldo planted the first wineyard of the Bruscia family, he was the first son of Bruscia Vittorio and Adele Filippetti. They had four children: Osvaldo, Tullio, Dina and Dino.
Tullio and Dino will be the founders, and the most important figures within Azienda Agricola Bruscia.
Nowadays Dino Bruscia is the head of the Company and works together with his sons Davide and Paolo and nephews Stefano and Modestino the two sons of Tullio Bruscia.