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TÚF - no sulfites added - organic wine

 

vino-biologico-senza-solfiti

Oenologist: Giancarlo Soverchiavino-biologico
Our range of wines are controlled and certified by the “Suolo e Salute s.r.l.” organization Odc. Authorized by D.M. MRAAF 9697232 30/12/90 in application to the Reg. EEC 22092/91 IT ASS S499 T 080139


Organoleptic features

vino-biologico-rossoRuby red and intense deep colour;
vino-biologico-rossoIt has intense floral (violette) and fruity (ribes and strawberry) aromas, with some spicy sensations;
vino-biologico-rossoIn the mouth the wine starts smooth that lasts throughout the drink;
vino-biologico-rossoThe wine leaves spicy and fruity aromas for a long time. 

Technical sheet 

Type vino-biologico-rossoDry red Marche IGT
Category vino-biologico-rossoPremium
Production area vino-biologico-rossoSan Costanzo (Pesaro-Urbino) - Marche
Cultivar vino-biologico-rossoSangiovese
Altitude vino-biologico-rosso200 mt asl
Exposure vino-biologico-rossoSouth-West
Cultivation form vino-biologico-rossoSpurred cordon
Age of plants vino-biologico-rosso2003/2009
Soil vino-biologico-rossoClayly/sandy
Plants/ha vino-biologico-rosso3000
Yield par hectar vino-biologico-rosso5 tons
Harvest vino-biologico-rossoLast of september
Harvesting vino-biologico-rossoBy hand in small crates
Vinification vino-biologico-rossoA selection of the grapes is made during the harvesting and subsequently in the wine cellar by the vibrating selection table and the sorting table, the pigiage is used as well, long maceration of more than 20 days.
Wine making and fermentation at a controlled temperature in stainless steel tanks  for 6 months.
Alchol contenent vino-biologico-rosso13 v %
Serving temperature vino-biologico-rosso17-19°


downloas-pdf  Technical Sheet TÚF

 

Copyright © 2015 - Società Agricola Bruscia S.S. - Strada Cerasa 11/A, 61039, San Costanzo (PU), Marche, Italia -  P.IVA e C.F. 01057570416
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